Blanc de Blancs Brut(Champagne method)*, 12% alc., dry, white, sparkling, full body

Characteristics: From its struck-match, toasted hazelnut nose to its steely, mouthwatering palate, it is quite superb. A real standout.*

Food Pairing: As a classic aperitif, has the ability to accompany fish, seafood and white meat very well.

Grape Variety: Gruener Veltliner, Welschriesling, Chardonnay

Barrel maturation: Yes (6 months in large oak casks)

Ideal serving temperature: 5-7°C

*Gault Millau: s sparkling wine of the year, Susie Berrie Master of Wine: 96/100 points ALLERGEN DISCLAIMER / ΠΡΟΕΙΔΟΠΟΙΗΣΗ ΑΛΛΕΡΓΙΟΓΟΝΩΝ For further information regarding allergens, please contact the store directly at Για περισσότερες πληροφορίες σχετικά με αλλεργιογόνα, παρακαλώ επικοινωνήστε απευθείας με το κατάστημα στο 35770001017